British Beef

Our beef is now hung for 28 days and you can choose from a wide selection of steaks and joints or ask our skilled butchers to cut to your specific requirements.  Or treat yourself and choose from our growing range of gourmet, handmade, ready to cook items.

Our own Rare Breed British White Beef from the Southill Estate is currently available.

Cardington Lamb

Our lamb is produced here in the village of Cardington and we have a full range of cuts available.

Why not take advantage of our good value freezer deals on whole or half lambs cut to your own choice of cuts – call in or telephone our butchers on 01234 831222 for prices and to discuss your requirements.

Fresh Pork

Local pork that produces the best crackling reared by James Hopperton at Staughton Moor.

Ribs, belly slices, chops and kebabs are ideal for the barbecue and are available in a wide choice of marinades.